The look, feel, and footprint of the family kitchen has evolved dramatically over the past 25 years. They reflect advances in technology and materials, as well as shifting lifestyles and aesthetics.

「『ひと』と『地球』の未来を描く」をビジョンに掲げ、飲食・小売・コンサルティング事業を展開する株式会社Innovation Design（本社：東京都千代田区、代表：石関太朗）は、横浜・みなとみらいのレストラン「KITCHEN MANE」にて、2022年12月23日〜25日の ...

A quarter-century of kitchen design shows how evolving tastes, tech, and lifestyles have reshaped the hub of the home. Paige Grandjean is a food editor, recipe developer, and food stylist with over ...